Pickled Pepper Jar - $8
Scotch Bonnet peppers, carrots, onion and pimento in lightly salted white vinegar.
*Great on fried fish and chicken.

Rum Cake/Black Fruit Cake - $25
Devilishly-good 8-inch dark Jamaican fruit cake baked in rum and port wine.
*A guaranteed hit on any dessert table.
 
Sorrel - $15
Traditional Jamaican Christmas/Holiday drink.
*Tart alcoholic beverage made with rum.  Remeniscent of a full-bodied red wine.

Scotch Bonnets Logo Apron - $15
Look and feel like a pro in this forest green apron with Scotch Bonnets logo.

*Available for in-person delivery or pick-up only.